Go Back

Healthier Vegan Mr. Goodbar Candy Bars

These healthier Mr. Goodbar candy bars are made with just TWO ingredients and come together in 10 minutes! They contain no dairy, refined sugar, or inflammatory oils and will satisfy the craving for the classic candy bar!
4 from 1 vote
Prep Time 10 minutes
Total Time 8 minutes
Course Dessert, Snack
Cuisine American

Ingredients
  

  • 2 cups quality chocolate (dark chocolate or milk) *See notes in post for refined sugar free, organic options!
  • 1 tbsp coconut oil *See notes
  • 1 cup raw or roasted peanuts

Instructions
 

  • In a microwave safe bowl, add the chocolate and coconut oil. Heat in 30 second increments, stirring well between each, until it's completely smooth.
  • Stir in the peanuts and sea salt, if using.
  • Divide the mixture amongst your candy bar mold. If you don't have a candy mold, you can also add the mixture to a mini muffin tin to make clusters!
  • Place the molds in the freezer for at least 30 minutes before removing them.
  • Store in the fridge or freezer.

Notes

*If you don't want to add the oil, you can leave it out, however it helps thin the chocolate to make the entire process easier.
Keyword candy bar, gluten free candy, gluten free desserts, peanuts, refined sugar free candy, vegan candy bar, vegan chocolate