Strawberry Cheesecake Yogurt parfait
This strawberry cheesecake yogurt bowl is sure to be your new favorite snack! Packed with nutrients, a healthy dose of fats, fiber, and protein, it will not only keep you full for hours, but will satisfy any sweet tooth! Made with only a few ingredients, this yogurt bowl can be made to fit any dietary need!
Ingredients
- 3/4 cup unsweetened vanilla greek yogurt or thick coconut yogurt
- 1 tbsp cashew butter
- 1-2 tbsp maple syrup
- 1-2 tbsp cream cheese or vegan cream cheese *totally optional, adds more cheesecake flavor!
- a few strawberries, diced
- 2-3 tbsp strawberry jam *homemade or store-bought
- 2-3 cookies, crumbled *See notes for suggestions
Instructions
- In a serving bowl, mix together the yogurt, nut butter, and maple. Fold in the diced strawberries.
- Add a layer of jam on top of the yogurt.
- Crush up the cookies, then sprinkle over the top.
- Place in the fridge for a few hours or until ready to eat, or enjoy straight away!
Notes
*I like to use chia seed jam for extra fiber and nutrients!
**Simple mills toasted pecan cookies or Siete mexican wedding cookies are my favorite healthy, refined sugar free cookies!