Creamy High-Protein Chocolate Overnight Oats
These thick & creamy high-protein chocolate overnight oats taste like dessert but will keep you full for hours! They’re rich, deeply chocolatey, naturally sweetened, and come together in just a few minutes the night before—perfect for meal prep!
overnight oats
- 1/2 cup old fashioned oats
- 1/2 cup greek or coconut yogurt
- 1/2 milk of choice
- 1 scoop chocolate protein of choice
- 1 1/2 tbsp chia seeds
- 1 tbsp cacao powder
- 1 tbsp maple syrup, honey, or monk fruit
- 1/2 tsp vanilla extract
- pinch of sea salt
peanut butter yogurt layer
- 1/2 cup yogurt of choice
- 1 1/2 tbsp peanut butter
- 1/2 tbsp maple syrup or monk fruit
In a large bowl, combine all of the overnight oats ingredients, besides the oats, whisking until no lumps remain. Then fold in the oats.
Add the oats to your jar. If making the peanut butter layer, mix together the yogurt, peanut butter, and sweetener until smooth.
Cover and refrigerate overnight, or at least 3–4 hours, until thickened. I love these meal prep jars or these jars that come with spoons! Enjoy straight from the jar or add toppings like berries, nut butter, shaved chocolate, or granola.
I love these meal prep jars or these jars that come with spoons!
- Use full-fat yogurt for extra creaminess.
- If the mixture looks too thick in the morning, add a splash of milk.
- For a thicker texture, use less milk or add extra chia seeds.
- For a more dessert-like taste, add chocolate chips or a drizzle of nut butter.